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Continue to ChatShoyu Koji vs. Shio Koji in Umami, Recipe, Usage https://japanese-products.blog/2017/07/14/shoyu-koji-soy-sauce-with-rice-malt-a-new-type-of-japanese-fermented-seasoning/
Shoyu Koji vs. Shio Koji in Umami, Recipe, Usage https://japanese-products.blog/2017/07/14/shoyu-koji-soy-sauce-with-rice-malt-a-new-type-of-japanese-fermented-seasoning/