japanese-products.blog
Sauce Senbei vs. Shoyu (Soy Sauce) Senbei Crackers - Recommendation of Unique Japanese Products and Culture
Senbei (煎餅/せんべい) is a traditional Japanese cracker made from non-glutinous rice called Uruchi Mai (うるち米), first steamed, then pounded, molded, dried, and baked or grilled. Senbei is traditionally brushed with soy sauce or lightly...