How Suimono Clear Soup differs from Miso Soup
Miso soup and plain white rice make up the essential parts of Japanese cuisine. As many instant soups are available online nowadays, you might have tried such authentic Japanese soups as miso soup and...
Tagged: Miso
Nissin Cup Noodle Miso Flavor Instant Ramen
Nissin is the instant noodle manufacturer with the top share in Japan. In recent years, its flagship instant ramen brand “Cup Noodle” is not only enjoyed among Japanese people but has become a favorite...
Yakimiso: Simple but Tasty Japanese Miso Condiment
Together with “Shoyu (醤油: soy sauce)”, “Miso (味噌: fermented soybean paste)” is a quintessential Japanese seasoning that is quite well recognized in many countries. As miso soup and plain white rice make up the...
Kara-Miso Ramen: Sendai’s Specialty Spicy Noodle Soup
Today, I purchased a bowl of instant ramen at a nearby drugstore and enjoyed it at lunch. What I ate just now is the cup ramen shown below named Sendai Kara-Miso Ramen/仙台辛味噌ラーメン from Yamadai’s...
Ninniku Miso: Sweet and Savory Garlic Miso Condiment
The other day, for this blog, I bought a condiment mainly meant for rice and vegetable dishes at a drugstore near my house. Ninniku Miso (にんにく味噌) Actually, what I picked up this time is...
Nagatanien Asage: Instant Miso Soup using Nama Miso
I introduced Japan’s No.1 instant miso soup series “Marukome Ryotei no Aji (マルコメ 料亭の味)” before, but when it comes to “Nama-Miso-type” instant miso soup, “Nagatanien Asage (永谷園 あさげ)” is the best-selling product. What is Nama...
Types of Miso Fermented Soybean Paste: Japanese Seasoning
The fermented, aged soybean paste, miso (味噌), is one of the essential seasonings to us because, as you know, rice and miso soup are the staples of the Japanese diet. But do you know...
7 Best Condiments for Miso Ramen Instant Noodle Soup
As with shoyu or soy sauce, miso (fermented soybean paste) is a seasoning of Japanese origin. As you know, Japanese people use it in a wide range of dishes, including miso soup, ramen, and...
