Tagged: Tempura

Ika Fry 0

Ika Fry vs Ika Ten: Japanese Fried Squid Snacks

Traditionally, we Japanese like snack foods made with squid. Especially there are many variations of dried squid snacks in Japan, which include these 3 varieties. Meanwhile, when it comes to Japanese fried squid snacks, “Ika...

Japanese Seaweed Snacks 0

4 Must-Try Classic Japanese Seaweed Snacks

Japan has a culinary culture of using seaweed. We often eat seaweed in daily life which includes wakame, kombu (kelp), nori (laver), mozuku, and mekabu. These edible seaweeds are not only used in Japanese...

Ebi Fry 0

The Difference between Tempura, Katsu, and Furai

“Agemono (揚げ物)” is the generic name for Japanese deep-fried foods, such as “Tempura (天ぷら)”, “Karaage (唐揚げ)”, “Kakiage (かき揚げ)”, “Katsu (カツ)”, and “Furai (フライ)”. Many overseas people may have heard of these popular Japanese dishes,...