Tagged: Tonkatsu

Oyako Don 0

The Difference: Oyakodon vs Katsudon

As you may know, the word “Donburi (丼)” has two meanings. One refers to a bowl called “Donburi-Bachi (丼鉢)”, which is deep and usually made from ceramic material, while the other stands for a...

Chicken Thigh Karaage 0

The Difference: Karaage vs Katsu

“Karaage (から揚げ)” and “Katsu (カツ)” are representative types of “Agemono (揚げ物: literally meaning deep-fried thing)” which are deep-fried foods in Japanese cuisine. These Agemono dishes, Karaage and Katsu are widely enjoyed in Japanese households...