Category: Alcoholic drinks

Sake or Nihonshu or Seishu 0

The Difference: Sake vs. Nihonshu vs. Seishu

Sake is an alcoholic beverage of Japanese origin made by fermenting non-glutinous rice called “Sakamai (酒米)” that is suitable for brewing sake. Sake is represented as “酒” using kanji or a Chinese character, which,...

Lemon Sour 0

Chuhai vs. Sour: Japanese Alcoholic Drinks

Chuhai (酎ハイ/チュウハイ) and Sour (サワー) are both varieties of alcoholic drinks that are available in Izakaya (居酒屋), a Japanese pub that serves a wide range of dishes and beverages. They are very similar things;...