Meiji Marble Chocolate: Japan’s First Grain Chocolate


Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

1 Response

  1. Yuliya Mikhalyuk says:

    I just got these from my local international market and they’re great! I actually prefer these colors over the artificial colors of m&ms. Got these mainly to avoid artificial colorings and I don’t mind paying more just to have treats with natural colors.

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