Kuro Ame: Classic Japanese “Kokuto” Brown Sugar Candy

Tomo

Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

3 Responses

  1. Conor says:

    I’m an American who bought these candies on a whim. Outstanding. Not too sweet, has a really pleasant, mild flavor that reminds you of coffee, burnt toast, and caramel. I recommend trying some!

  1. October 26, 2017

    […] wrote about Kasugai Kuro Ame,which is a long-seller Japanese hard candy using high-quality Okinawan sugar as the main […]

  2. November 16, 2017

    […] Kanro Ame (カンロ飴) that is a long-seller Japanese hard candy with Umami of soy sauce,and Kuro Ame (黒飴) that is an unique Japanese hard candy made using Okinawan brown […]

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