Koume Soft Candy: Recommended to Ume Plum Beginners


Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

6 Responses

  1. Eric says:

    I just wanted to let you know in the last introduction paragraph,
    “… Japanese Ume candies, these 3 hard candies that I introduced…”
    the link isn’t working properly. I think it is an editing link, and leads to a login page.

    Sorry if its hard to understand, thanks for your awesome blog!

    • Tomo says:

      Thanks for your kindness, I just now fixed the link error!
      I will be improving the content of my blog articles if necessary, also my English!

      Thank You!

      • Eric says:

        Your blog is awesome! Also, your english skills are very good! May I ask how you learned to speak it so well? I am trying to learn Japanese, so I was wondering how you became so fluent.

        Also sorry for pestering you with so many questions.

        • Tomo says:

          Thank you, and please don’t hesitate to post comments!

          I studied English at schools and have been eagerly learning it since a couple of years ago. Basically, I often read English blogs and articles relating to my blog. Also, Twitter’s timeline is a good place to learn English.

          I’ m regularly rewriting my past articles, making them easier to understand, using useful expressions I got from those places🙂

          • Eric says:

            Wow, thank you for your detailed response!
            I think I will try reading more.
            Once again, thanks!

          • Tomo says:

            Hello, Eric san! (こんにちわ、エリックさん!)
            And here on my blog, you can write messages in Japanese whenever you want to🙂!

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