Japanese Kit Kat Sakura Flavor Chocolate Mini Bar

Following the winter Ume (梅), the beautiful pink, spring Sakura (桜) season has finally come to Tokyo, where the flowering was announced a couple of days ago.

Sakura Kit Kat Japan-Limited Flavor

Japanese Kit Kat Sakura Flavor

The other day with that news, I found this limited-time edition Sakura Kit Kat at a supermarket near my house and got it.

I reviewed Sakura Mochi Kit Kat during the same season last year (2020), but this year (2021), the seasonal Kit Kat comes with just Sakura without using sweet red bean paste or Anko (餡子).

Donation to Sakura Line 311

Based on the description, Nestle Japan has supported the reconstruction of the Tohoku region since the 2011 Great East Japan Earthquake.

And 10 yen (about 0.1 USD) from the profit of every sold package is donated to the Sakura Line 311 (桜ライン311) project.

Further, as you can see in the photo above, every single packing of the Kit Kat has a message to the Tohoku region.

Chocolate Bar 

Kit Kat Japan Limited Sakura Flavor Chocolate Bar Mini

As I mentioned above, unlike the Sakura Mochi flavor, the wafer part of this mini bar doesn’t contain red bean paste.

Instead, it has a sweetness reminiscent of cherry tree leaves.

Sakura Kit Kat Chocolate Bar Mini

On the other hand, the pink chocolate covering is associated with cherry blossoms.

Therefore, in this Sakura Kit Kat, the taste is the cherry tree leaf, while the appearance is the cherry blossom.

Ingredients/Nutrition Facts

Kit Kat Japan Limited Sakura Flavor Chocolate Bar Mini Ingredients

Ingredients
Sugar, Milk sugar, Vegetable fat/oil, Whole milk powder, Cocoa butter, Wheat flour, Cherry tree leaf extract, Yeast, Cocoa powder, Cacao mass, Okara powder (including soybean), Emulsifier, Baking soda, Flavoring, Colors (Red beet, Monascus), Yeast food

Nutritional Values

Kit Kat Japan Limited Sakura Flavor Chocolate Bar Mini Nutrition Facts

Nutritional Values per Piece (9.9 Grams)
Calories 54 kcal
Protein 0.35 g
Fat 3.0 g
Carbohydrates 6.3 g
Salt equivalents 0.005 – 0.017 g

Tomo

Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.