Ume Kombucha: Plum-Flavored Kelp Seaweed Tea
As I wrote in this post, Japanese Kombucha is a seaweed tea made from salted pulverized kelp dissolved in hot water and is different from the one seen outside of Japan. Japanese tea beverage...
Recommendation of Unique Japanese Products and Culture
Product Introduction through My Daily Life in Japan
As I wrote in this post, Japanese Kombucha is a seaweed tea made from salted pulverized kelp dissolved in hot water and is different from the one seen outside of Japan. Japanese tea beverage...
When it comes to crunchy, tasty Japanese snacks, Jagariko (じゃがりこ) is one of the fried potato stick classics that have long been loved in Japan. The maker Calbee has been creating new products using...
Japan is the realm of ramen, where many people can’t live without it. Those people not only hunt for actual delicious ramen, but they also indulge in its related products, including instant noodles and...
Wagashi (和菓子) is the word for traditional Japanese confections, and Manju (饅頭) is one of the staple sweets in the category whose origin can be traced back to the 14th century. The wagashi type...
Otsuka Pharmaceutical is a Japanese healthcare company that makes Japan’s best and most-loved energy drink and bar, Oronamin C (オロナミンC) and Calorie Mate (カロリーメイト). The maker introduced the former beverage in 1965, while the...
I love the drugstore chain Welcia because it carries many interesting products not found in other stores. In fact, when I went shopping there the other day, a gummy candy I had never tried...
Although Japan’s canned coffee market has been sluggish in recent years, I hear Japanese canned coffee is popular with foreign travelers because of its delicious taste. In my country, canned soft drinks are available...
As you know, natto (納豆) and kombu (昆布: also known as kelp) are different things. But what I introduce here, natto kombu (納豆こんぶ), is not a combination of fermented soybeans and kelp seaweed. Natto...