Category: Product introduction
The Sakura (桜) cherry blossom season is just around the corner. But unfortunately, yesterday’s online news reported the Tokyo Metropolitan Government asked people to refrain from Hanami parties this year due to the coronavirus...
Kabuki (歌舞伎) is one of the traditional performing arts representing Japan, whose origin can be traced back to 1603. It is a classical Japanese dance-drama designated an Important Intangible Cultural Property of Japan since...
Tofu (豆腐) is one of the best-known Japanese food delicacies. It is a healthy, nutritious food made by solidifying Tonyu (豆乳) or soy milk with Nigari (にがり) bittern. In the making, Tonyu leaves a...
A while ago, I noticed a few online searchers came to my blog article on Tokyo souvenirs via google with the keyword, Banana Manju (バナナ饅頭). I, of course, know what banana and Manju are. But until...
Shin Yokohama Ramen Museum (新横浜ラーメン博物館) is a food theme park located in Shin-Yokohama, Kanagawa Prefecture, where visitors can enjoy noodle soups offered by popular ramen shops from various areas of Japan. In the museum,...
Morinaga Seika (森永製菓) is a Japanese confectionery company founded in 1899 whose logo is an angel symbol called Angel Mark. In Japan, the maker has many long-selling products, and their best-known products include Hi-Chew...
A few days ago, I stopped by a supermarket as usual on my way home from work and looked for something interesting for the blog article. As a result, I found this Tamago Senbei...
Have you ever tried Japanese Ramune (ラムネ)? Further, do you know it comes in 2 types? For the unfamiliar, one is the soda pop filled in a unique-shaped glass bottle sealed with a marble....