Surume Ika – I enjoyed the dried squid with No.1 Japanese beer this night

Tomo

I'm Japanese living in Niigata Prefecture,Japan.I want to introduce things about Japan,especially unique Japanese products,sightseeing places,my daily life and Japanese culture.

You may also like...

1 Response

  1. November 27, 2017

    […] We usually eat the dried squid snack,Atarime,or Surume,dipping the food in mayonnaise,after tearing it to strips with hands.As I wrote about the basic way to cook the dried squid in detail before,if you like,read this article. […]

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: