Oba Miso: Tasty Versatile Shiso Miso Seasoning
Oba (大葉) or Ooba, also known as Aojiso (青紫蘇), is the edible green leaf of Shiso or perilla. The leaves are large with serrated edges and commonly used in Japanese cooking throughout the year....
Recommendation of Unique Japanese Products and Culture
Product Introduction through My Daily Life in Japan
Oba (大葉) or Ooba, also known as Aojiso (青紫蘇), is the edible green leaf of Shiso or perilla. The leaves are large with serrated edges and commonly used in Japanese cooking throughout the year....
Nissin released an interesting Cup Noodle on January 18 (2021). This time, the ramen is a collaboration product with Matsuya, one of Japan’s largest gyudon restaurant chains, and it beautifully recreates the taste of...
Lotte Otona no Fusen no Mi Gum, a new Japanese treat where chewing bubble gum and gummy candy comes together, is now in my hands. This time, I bought the grape flavor at a convenience...
A while ago, a tweet got attention on Japanese Twitter. It said that S&B’s Shichimi Togarashi has the name of Nanami Togarashi on the glass bottle sold abroad. The Chinese characters or Kanji for the seven-spice...
Gummy candy comes in various varieties in Japan, often found near the checkout counter of convenience stores. Each Japanese gummy has distinctive features that set itself apart from its counterparts, and what I introduce...
The seasonally limited chocolate representing Japan’s winter, Meiji Meltykiss, is now on sale. When I shopped at a supermarket the other day, I found it lined up and chose and bought this Matcha green...
After finishing my errands yesterday, I stopped by a 7-Eleven convenience store and got some treats. While I was shopping, I found a sea urchin or Uni (うに/雲丹) flavored snack named Uni Sakiika, and...
Here in Niigata, Japan, the temperature outside is now close to 0 degrees Celsius. But yesterday, when I went on an errand to a drugstore, I found a delicious-looking popsicle that I had never...