Kuzuyu: Traditional Kudzu Japanese Arrowroot Tea


Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

2 Responses

  1. March 31, 2017

    […] made of Kudzu is a health food as I wrote about Kuzuyu in my past article,though potato starch is often used as a main ingredient of Kuzukiri […]

  2. November 10, 2017

    […] a familiar drink to Japanese for the purpose of preventing or curing colds in Japan,just like Kuzuyu (葛湯 : Arrowroot […]

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