The Difference: Mochi vs. Dango vs. Daifuku vs. Manju


Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

4 Responses

  1. Bubba B says:

    This is the best explanation of the differences I’ve ever seen. Confused I am no longer.

    • Tomo says:

      Thank you for the comment!
      I sometimes review the details and if necessary I will add more information and improve the content.

  2. Pabie says:

    thank you for the info!

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