Recommendation of Unique Japanese Products and Culture
Product Introduction through My Daily Life in Japan
Fruit gummies are one of my favorite candy genres, and among others, I love UHA Mikakuto Kororo Gummy. Nonetheless, I’m fond of trying various things. So if something attracts my interest, I will grab it....
Made with Mochi (餅) rice cake, Daifuku (大福) or Daifuku Mochi is one of the most loved Wagashi sweets. It is a small, round confection consisting of Anko (餡子) sweet red bean paste wrapped in a...
As you know, rice is the staple of the Japanese diet. Not only do we have steamed plain rice at meals almost every day, but if you have a chance to go to grocery...
When Japanese people think of the noodle dish that is perfect for summer, many will bring to mind “Somen (素麺)”. Somen is a thin white noodle made of wheat flour, usually served chilled. Somen Noodles In...
Wagashi is the name for traditional Japanese confections, and Manju (饅頭) is one of its representatives with several hundred years of history. Although Manju is originally a wheat-based steamed cake filled with Anko (餡子) or...
Nissin is a leading Japanese instant noodles manufacturer, and its flagship brand of cup ramen, Cup Noodle is well-known for its rich variety of flavors ranging from exotic to unique and one-of-a-kind. When it...
When I think of expensive, luxurious ingredients for Sushi, what comes to my mind right away is the sea urchin “Uni (雲丹、うに)”, because the Sushi topping is one of my favorite delicacies or “Chinmi (珍味)“....
Rice is the staple of the Japanese diet, and as I wrote before, Senbei (せんべい), Okaki (おかき), and Arare (あられ) are traditional rice crackers that represent Japan. In addition, nowadays, various unique rice snacks...
