Hoshi Natto: Healthy Dried Fermented Soybean Snack


Hi, I'm Tomo, a Japanese blogger living in Niigata Prefecture, Japan. For the purpose of enriching your life, I would like to introduce things about Japan on this blog, especially unique Japanese products, cooking recipes, cultures, and facts and trivia.

2 Responses

  1. LINDA says:

    I love this Natto product but cant find the nutrional content in english. Japanese Dried Fermented Beans – Hoshi Natto, 70g
    by sasanuma goro shoten. Its on Amazon. Can you help?

    • Tomo says:

      Thank you for the comment.
      As you say, there is no description on nutritional contents on its package, which only says that the dried Natto is made with Natto beans, salt, and wheat flour.
      According to this Japanese website, it seems that the maker, Sasanuma Goro Shoten hasn’t analyzed the nutritional content of their dried Natto. They only say that the Hoshi Natto (70g) has about 140kcal and its salt concentration is less than 7%.

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