Recommendation of Unique Japanese Products and Culture
Product Introduction through My Daily Life in Japan
Recently, I discovered a tasty instant cup ramen with a rare ingredient called Shiro-Ebi (白えび: white shrimp) in a nearby Welcia drugstore. The product is from the Aichi-based food company 寿がきや, but the shrimp...
The product mentioned in the previous post, Soup Harusame (スープはるさめ), is an instant cup of glass noodle soup from the Japanese instant noodles manufacturer Acecook, first released in 2002 under the name of Harusame...
Following the Super Combined flavors, today, I came across another Nissin Cup Noodle that I had never tried before at a 7-Eleven store, which had a Gyoza flavor and captured my interest. Nissin Cup...
Nissin Japan sometimes creates quirky Cup Noodles not seen abroad, like these Matcha Green Tea and Cheese Fondue flavors. And this time, they have combined existing popular flavors oddly. Cup Noodle Super Combined Series It...
If you are an instant ramen fan, you may know Peyang Sauce Yakisoba, one of Japan’s top-selling instant yakisoba noodles, together with Nissin UFO. But what about Peyong? Peyong vs. Peyang Sauce Yakisoba Peyong...
Recently, I have been into this Saikyou Donbei (Price: 248 yen) from Nissin. Every part of the instant udon (say, noodles, broth, Aburaage, and spice condiment) is unprecedented and can be the main. But what...
Otsuka Bon Curry (released in 1968) was epoch-making about 55 years ago, and now, Nissin Curry Meshi, first introduced in 2013 under the name of Cup Curry Rice, is a kind of successor to...
When I went to university in Tokyo, I was among the students who lived a frugal life, and I loved Acecook’s Super Cup 1.5 series (first released in 1988) very much. As the number...
